St. Mary's Choir Passover Meal
(24 March 2005)


Maundy Thursday, or Holy Thursday in Holy Week marks the beginning of the Holy Triduum. Christians and Jews share this week as commemorating the Passover, but as Catholics we also commemorate the Paschal Meal, the Last Supper, during which Christ instituted the sacraments of Holy Orders and the Eucharist.

 

Origins of the Passover Meal

More than 1,400 years before the time of Christ, the chosen people were suffering in slavery in Egypt. God raised up Moses as their leader and Moses tried to secure their release from captivity. Despite the hardships of nine successive plagues which God sent to them, the Egyptians still refused the pleas of Moses. Then an angel of the Lord was sent to strike down the first born son of every family; but at God's command, each Jewish family had sacrificed a lamb and sprinkled its blood on the doorposts. And the angel, seeing the blood, passed over their homes and their children were spared.

Then, finally, Pharaoh permitted the Jews to leave. They fled in haste, to wander amid the hardships in the desert for forty years before coming to the promised land. And God commanded Moses that the Jews should make a remembrance of their day of deliverance (Exodus 12:14-28). Thus the Passover became the great feast of sacrifice, of deliverance and of thanksgiving. Each Passover meal revolves around the retelling (the Haggadah) of this Providential act.

We who are the followers of Christ see the working of God''s concern for His people. As God sent Moses to rescue the Israelites from captivity in Egypt, so He lovingly sent His Son to redeem fallen man from slavery to sin. By the sacrifice of Himself, Christ opened the gates of heaven to us.

At this time Christians and Jews celebrate their own feasts in their own ways and we can see in these celebrations the common bond of the symbolism of the Exodus. Jesus was a Jew and today we wish to draw upon the traditional Jewish Seder and the words of the New Testament to help us more fully appreciate Jesus'' observance of His Jewish heritage, whose laws He kept.

Matthew's, Mark's and Luke's accounts of Christ's sacrifice for us each begin with His celebration of the paschal meal:

Now on the first day of Unleavened Bread the disciples came to Jesus to say, ''Where do you want us to make the preparations for you to eat the Passover?" (Matt. 26:17) (see also Mark 14:12 and Luke 22:7-9)


The Washing of Feet
Jesus said to his disciples, "If then I, being your Lord and Master, have washed your feet, you also ought to wash one another's feet, for I have given you an example that, as I have done to you, so you do also."